Tuesday, April 01, 2025

SheppyBrew Brewery's Beers Now Officially Declared Health Drinks!

LITTLETON, CO – April 1, 2024:

In a groundbreaking revelation that's sure to delight beer enthusiasts and health gurus alike, SheppyBrew Brewery is proud to announce that our beers are now officially classified as "health drinks"! 

This momentous news follows extensive research confirming the undeniable benefits of enjoying a SheppyBrew pint.


 

Friday, March 28, 2025

G is for Great Divide Brewery & Roadhouse, Belmar

We hit another brewery on our A to Z series last Friday.

Of course we posted F is Frolic Brewing Company just the weekend before, which is a quicker turn-around than most of our recent ones.

After "F" comes "G" and the Colorado Brewery Map & List told us we had plenty of choices.

But I ended up picking a spot that isn't even on the Map & List yet. I'm pretty sure this is the first time we've been able to get to a brewery so new.

Great Divide Brewing company (see G is for Great Divide Brewing Company) sent me an email letting me know they opened a new "Brewery & Roadhouse" close to our house.

And ... the wife (aka the SheppyBrew Beer Model) wanted me to take her out to dinner Friday night, so we hit the new brewery.

Wednesday, March 26, 2025

Oisin Owl vs Guinness Extra Stouts

So ... I recently brewed Oisin Owl Irish Stout with the intention of having it ready for St. Patrick's Day.

And, of course St. Patrick's Day was last week.

At some point, I thought it would be cool to grab some Guinness Extra Stout to compare with my homebrew. So, I bought some from a local liquor store.

The weekend before St. Patrick's Day, I tried them both side-by-side.

Monday, March 24, 2025

Roll-a-Style 19: 17C. Wee Heavy

I've mentioned a few times that I want to concentrate more on my BJCP Goal this year.

As of the time of this post, if I'm counting correctly, I've brewed 79 of the 108 styles in the 2021 BJCP Style Guidelines. Since the beginning of the year, I've already brewed 4 new BJCP styles (5 if you include Tasman Pilsner).

I'm hoping to brew another 8 or 9 before the end of 2025.

If you've been following along on this blog, you know that I have my Roll-a-Style list, which helps me keep track of styles that I still need to brew.

The idea is that I use a 20-sided online die to decide which style to brew next. However, the past few new styles, I have decided and "pretended" to roll the number I wanted to brew.

But, recently, I actually rolled the online die, and got 19 ...

 

Friday, March 21, 2025

F is Frolic Brewing Company

If you've been following this blog at all, you're familiar with the A to Z series of posts.

Just in case you've come across the blog for the first time, welcome.

The A to Z series started back in 2015 (it blows my mind that it has been 10 years) when I was embarrassed to admit that there were very few local breweries that I had actually visited.

When I looked through a list of Denver-area brewery names, it struck me that I could work my way through most of the letters of the alphabet, and that is what I did.

I started with A is for Alpine Dog Brewing Company, which has since closed, and worked my way through the alphabet.

At some point, the SheppyBrew Beer Model (aka my wife) joined me, and I've worked my way through 5 rounds of the alphabet.

Most recently, we posted our round 6 "E" brewery, E is for Someplace Else Brewery. So, now it is time for an "F" brewery.

Wednesday, March 19, 2025

2025 Cycling Goals

It blows my mind that we've already passed the ides of March. The year seems to be flying by.

I know that I'm the only one who really cares, but I have not mentioned any 2025 cycling goals on this blog yet.

In the past few years, I've probably overshared how much cycling I do and how I'm tracking towards various mileage and elevation goals.

I have not done that at all so far this year.

I have these 2025 goals. I just have not taken the time to "share" them.

Again, no one really cares other than myself, but I do like to have these to go back and look at from time to time. 

So now, here I am posting my 2025 Cycling Goals.

Monday, March 17, 2025

Oisin Owl Irish Stout

Style: 15C Irish Extra Stout
ABV: 5.5%
IBU: 40
SRM: 41

Appearance: This stout pours a deep, opaque black with subtle ruby highlights when held to the light. The head is a creamy tan, thick and persistent, leaving a generous lacing on the glass with every sip.

Aroma: The aroma is a harmonious blend of rich roasted malt, dark chocolate, and freshly brewed coffee. Hints of caramel and toffee add a layer of sweetness, while subtle earthy hops and a whisper of dark fruit like plum or raisin round out the olfactory experience.